The key to the perfect burger starts with fresh ingredients, double grinding of Angus Chuck beef, slicing the cheese off the block, slicing the ham off the bone, freshly baked artisan buns, hand-cut fries, thick-cut bacon, and house-made sauces and aiolis. Appetizers had to be no exception, so it starts with fresh wings with delicious sauces and house-made Blue Moon beer batter used for Jalapeño Poppers, Fried Pickles, and Onion Rings. Fries are sauteed with white truffle oil, parsley and then topped off with finely grated asiago cheese. Pairing the Burger Bar's menu with the Electro Lounge's live music further solidified it as a truly original concept in order to establish itself as a brand.
3 Angus Sliders w/ Cheddar Cheese on a toasted Brioche Bun and Reg. Fries
Blue Corn Chips served w/ Fire Roasted Salsa, White Cheddar & Jalapeño Queso, and Angus Chili
Hormone & Antibiotic-Free and Free-Range Chickens are used for our wings. Flavors: Hot | Buffalo | BBQ | Chipotle | Honey Sriracha | Lemon Pepper | Thai Chili | Garlic Asiago | Mango Habanero | Diablo | Lemony Hot | Cajun
Side of Celery & Carrots w/ House-Made Ranch Sauce
Blue Moon® Beer-Battered Jalapeños stuffed with Oaxaca Cheese. 1 of 5 contains a fiery surprise. Good Luck!
Blue Moon® Beer-Battered Mushrooms served with Peppered Cream Gravy
Chips & Queso
Blue Corn Chips served with White Cheddar & Jalapeño Queso Sauce Fiesta Queso (Adds Grilled Ham, Bacon, Onions, Tomato, Jalapeño): 2.95
3 Panko-Breaded Chicken Strips, Texas Toast, and Peppered Cream Gravy Add any wing flavor: $1.00
Fried Pickle Spears
Blue Moon® Beer-Battered Fried Pickles served with House Made Ranch
Blue Moon® Beer-Battered Onion Rings served with House Made Chipotle Aioli
Chips & Salsa
Blue Corn Chips served with a delicious Fire Roasted Salsa